*Join us for our Summer Harvest Menu this month only!*
*Join us for our Summer Harvest Menu this month only!*
Terra Nova Market Soup
chef's fresh creation 
Chicken Noodle Soup
a classic recipe
Add grilled chicken breast or salmon for $5 or garlic prawns for $8.
CAVU Salad
oven dried tomato > pumpkin seeds > dried cranberry > roasted apple dressing 
Knife & Fork Caesar
romaine > pancetta > kalamata crumble > parmesan > rye crouton > lemon
Orange & Spinach Salad
blood orange > green olives > fried chorizo > shaved pepper > baby spinach > olive gremolata
Watermelon Panzanella
watermelon > fried sourdough > arugula > red onion > grana padano > basil > balsamic > evoo
CAVU Cobb
chicken > prawns > peppers > beets > smoked cheddar > cucumber > blue cheese ranch
Spiced Albacore Tuna Nicoise
cured olives > egg > oven dried tomato > house greens > black pepper aioli 
Carrot Hummus & Charred Naan
Waffle Yam Chips
togarashi spiced > sesame mayo > kimchi ketchup
Fried Calamari
fresh chili > 5 spice > lime > garlic > soy > cilantro
Chicken & Waffles
japanese style chicken > waffle cut fries > ginger soy glaze > spicy mayo > cabbage slaw
The "Italian Job" Flatbread
pepperoni > pepperoncini > pancetta > kalamata > arugula > garlic cream
"#5 Special" Coconut Rice Bowl
crispy rice > edamame > peas > peppers > carrot > shitake > bok choy > corn > spicy mayo
CAVU Pad Thai
tofu > rice noodles > lime > peppers > pickled carrot > radish
Chicken Korma (Indian-Style Curry)
marinated chicken > coconut curry > cashews > cilantro > tomato chutney > raita > roti > jasmine rice
Tempura Cod & Shoestring Fries
2 piece > fresh slaw > lemon > malt vinegar drizzle
Served with a choice of fries, soup or salad. Substitute a malibu garden patty on any burger.
$1 from every signature burger sold at lunch will go to the Richmond KidSport Foundation.
A local charity that helps underprivileged kids play and enjoy the benefits of sport.
Ginger Sesame Halibut Burger
seared halibut > hoisin glaze > fresh slaw > sriracha > sesame aioli > brioche bun
CAVU Burger
8oz natural beef patty > tiroler bacon > smoked cheddar > wine roasted onions > brioche bun
Traditional Burger
8oz natural beef patty > lettuce > tomato > red onion > mayo > mustard > brioche bun
add cheddar or double smoked bacon $2 ea
Citrus Tuna Tacos (2 pc)
grilled rare albacore tuna > soft flour tortilla > pico de gallo > pickled onion > avocado crema > jalapeno
Crispy Chicken Caesar Burger
ancho chilli breaded > house caesar dressing > romaine > grana padano > lemon aioli > brioche bun
Pollo Loco Quesadilla
grilled rare albacore tuna > soft flour tortilla > pico de gallo > pickled onion > avocado crema > jalapeno
Served with a choice of fries, soup or salad.
Sandwich Of The Day
your server will tell you more
Classic BLT Sandwich
smoked bacon > butter lettuce > tomato > mayo > toasted sourdough
Roast Turkey Club
house roasted breast > smoked bacon > butter lettuce > tomato > mayo > cranberry sourdough
Caprese Bocconcini
roasted peppers > marinated tomato > butter lettuce > arugula pesto > lemon aioli > ciabatta
Vegetarian Items | Good in a Hurry | Oceanwise
Terra Nova Market Soup
chef's fresh creation
Chicken Noodle Soup
a classic recipe
Add grilled 5 oz chicken breast or salmon $5 or garlic prawns $8.
CAVU Salad
oven dried tomato > pumpkin seeds > dried cranberry > roasted apple dressing
Knife & Fork Caesar
romaine > pancetta > kalamata crumble parmesan > rye crouton > lemon
Orange & Spinach Salad
blood orange > green olives > fried chorizo > shaved pepper > baby spinach > olive gremolata
Spiced Albacore Tuna Nicoise
edamame > cured olives > oven dried tomato > egg > house greens > black pepper aioli
CAVU Cobb
chicken > prawns > peppers > beets > tomato > smoked cheddar > cucumber > blue cheese ranch
Watermelon Panzanella
watermelon > fried sourdough > arugula > red onion > grana padano > basil > balsamic > evoo
Carrot Hummus & Charred Naan
Waffle Yam Chips
togarashi spiced > sesame mayo > kimchi ketchup
Fried Calamari
fresh chili > 5 spice > lime > garlic > soy > cilantro
Pork Belly Bao Buns
bbq pork belly > hoisin > cabbage > cilantro pickled carrot
Chicken & Waffles
japanese style chicken > waffle cut fries > ginger soy glaze > spicy mayo > cabbage slaw
Chicken Wings
house hot sauce > ranch > balsamic OR ginger soy > crushed peanuts > crispy noodle OR sea salt > black pepper > lime
The "Italian Job" Flatbread
pepperoni > pepperoncini > pancetta > kalamata > arugula > garlic cream
Saltspring Island Mussels
with grilled sourdough bread > coconut curry broth or white wine lemon butter
Sticky Ribs
slow roasted > chipotle bbq > cilantro honey drizzle
Served with a choice of fries, salad or soup. Substitute a vegetarian malibu garden patty for any burger.
Ginger Sesame Halibut Burger
seared halibut > hoisin glaze > fresh slaw > sriracha > sesame aioli > brioche bun
CAVU Burger
8oz natural beef patty > tiroler bacon > smoked cheddar > wine roasted onions > brioche bun
Traditional Burger
8oz natural beef patty > lettuce > tomato > red onion > mayo > mustard > brioche bun
add cheddar or double smoked bacon $2 ea
Crispy Chicken Caesar Burger
ancho chilli breaded > house caesar dressing > romaine > grana padano > lemon aioli > brioche bun
Caprese Bocconcini
roasted peppers > marinated tomato > butter lettuce > arugula pesto > lemon aioli > ciabatta
add on to any of the pasta, rice or noodle bowls 2oz grilled chicken - $3 or (5) tiger prawns - $5
"#5 Special" Coconut Rice Bowl
crispy rice > edamame > peas > peppers > carrot > shitake > bok choy > corn > spicy mayo
Cilantro Honey Baby Back Ribs
BBQ spiced full rack > jalapeno corn bread > fresh slaw > waffle fries
CAVU Pad Thai
tofu > rice noodles > lime > peppers > pickled carrot > radish
Charred Skin Wild Salmon
rock crab pudding > edamame corn succotash > dashi butter sauce
Chicken Korma (Indian-Style Curry)
marinated chicken > coconut curry > cashews > cilantro > tomato chutney > raita > roti > jasmine rice
Southern Fried Chicken
butter milk thigh > corn on the cob > slaw > jalapeño cornbread > mashed potato
Tempura Cod & Shoestring Fries
2 piece > fresh slaw > lemon > malt vinegar drizzle
Seared Pacific Ling Cod
saffron velouté > shallot & potato croquette > charred rapini > zucchini carpaccio > kalamata
Seafood & Spanish Chorizo Spaghettini
scallop > prawn > salmon > tomato onion confit arugula > garlic puree > brioche crouton
Saffron Rigatoni Pasta
saffron cream > peas > arugula > grana padano > balsamic reduction > smoked olive oil
Served with carrot purée, charred rapini & turnip, sautéed mushrooms & natural pan jus. Choice cuts to choose from...
8 oz Center Cut AAA Alberta Sirloin
10 oz Canadian "Angus Reserve" NY Steak
Truffle Whipped Potatoes
Shoestring or Waffle Fries
Yam Waffle Chips
Wine-Roasted Onions
Jasmine Rice
Side Caesar or House Greens
Garlic Prawns (6 pc)
Scallop Spaghettini (2 pc)
Our desserts are all handcrafted featuring fresh ingredients and inspired by fresh perspectives. Our individual dessert shots are just the right size to satisfy that sweet craving or up the ante and indulge in our new dessert jars, for those that want a whole dessert to themselves. ENJOY!
We take pride that most of our desserts are made in house however; there are items that are made for us at a facility that processes nuts and dairy. Please advise your server of any allergies.
Choose (3) for $10 or (1) for $4…
Featured Brûlé
ask your server for the details
Chocolate Hazelnut Pot de Crème
brandied sour cherry compote
Croissant Chocolate Bread Pudding
vanilla anglaise > peanut brittle
Mario's Gelato (GF)
choice of chocolate, vanilla bean or strawberry
Tiramisu
lady fingers > cocoa nibs
Black Forest Cake (GF)
chocolate sponge > real cream > cherries > chocolate
Jar of Pie
featured flavour > ask your server
Vegetarian Items | Oceanwise
FROM THE BAR
3 - 6 pm & 9 pm - Close
On Tap
red truck lager
red truck ale
Wine BTG (6 oz)
peller estate chardonnay
peller estate merlot
Spirits (1 oz)
well brand highballs
FROM THE KITCHEN
3 - 6 pm & 9 pm - Close (Monday to Friday)
Kitchen closes at 11 pm.
Vegetable Spring Rolls
spicy plum dip
Pork Belly Bao Buns
bbq pork belly | hoisin | cabbage | cilantro | pickled carrot
Charred Naan & Carrot Hummus
Yam Waffle Chips
togarashi spiced | sesame mayo | kimchi ketchup
Wings
house hot mess | ranch | balsamic
or
ginger soy | crushed peanuts | crispy noodle
add celery and blue cheese $1½
Sticky Ribs (GF)
chipotle bbq | cilantro honey drizzle
Fried Calamari
fresh chili | 5 spice | lime | garlic | soy | cilantro
Saltspring Island Mussels
grilled sourdough bread | white wine lemon butter or coconut curry broth
Oceanwise
CAVU Salad
oven dried tomato > pumpkin seeds > dried cranberry > roasted apple dressing
Knife & Fork Caesar
romaine > pancetta > kalamata crumble parmesan > rye crouton > lemon
Orange & Spinach Salad
blood orange > green olives > fried chorizo > shaved pepper > baby spinach > olive gremolata
Spiced Albacore Tuna Nicoise
edamame > cured olives > oven dried tomato > egg > house greens > black pepper aioli
CAVU Cobb
chicken > prawns > peppers > beets > tomato > smoked cheddar > cucumber > blue cheese ranch
Vegetable Spring Rolls
spicy plum dip
Waffle Yam Chips
togarashi spiced > sesame mayo > kimchi ketchup
Fried Calamari
fresh chili > 5 spice > lime > garlic > soy > cilantro
Pork Belly Bao Buns
bbq pork belly > hoisin > cabbage > cilantro pickled carrot
Charred Naan & Carrot Hummus
Wings
house hot mess | ranch | balsamic
or
ginger soy | crushed peanuts | crispy noodle
add celery and blue cheese $1½
Saltspring Island Mussels
with grilled sourdough bread > coconut curry broth or white wine lemon butter
Sticky Ribs
chipotle bbq | cilantro honey drizzle
Terra Nova Market Soup
chef's fresh creation
Chicken Noodle Soup
a classic recipe
Waffle Yam Chips
togarashi spiced > sesame mayo > kimchi ketchup
Wings
house hot mess | ranch | balsamic
or
ginger soy | crushed peanuts | crispy noodle
add celery and blue cheese $1½
Sticky Ribs
slow roasted > chipotle bbq > cilantro honey drizzle
CAVU Salad
oven dried tomato > pumpkin seeds > dried cranberry > roasted apple dressing
Orange & Spinach Salad
blood orange > green olives > fried chorizo > shaved pepper > baby spinach > olive gremolata
CAVU Cobb
chicken > prawns > peppers > beets > smoked cheddar > cucumber > blue cheese ranch
Spiced Albacore Tuna Nicoise
cured olives > egg > oven dried tomato > house greens > black pepper aioli
Served with a choice of fries*, soup or salad. Vegetarian patty also available. *deep fried items may be subject to cross contamination with items containing gluten.
Classic BLT Sandwich
smoked bacon > butter lettuce > tomato > mayo > toasted gluten free bread
Roast Turkey Club
house roasted breast > smoked bacon > butter lettuce > tomato > mayo > toasted gluten free bread
CAVU Burger
8oz natural beef > tiroler bacon > smoked cheddar > wine roasted onions > gluten free bun
Traditional Burger
8oz natural beef patty > lettuce > tomato > red onion > mayo > mustard > gluten free bun
add cheddar or double smoked bacon… $2 ea
Grilled Chicken Caesar Burger
house caesar dressing > romaine > grana padano > lemon aioli > gluten free bun
Halibut Burger
bc halibut > fresh slaw > sesame aioli > gluten free bun
Chicken Korma (Indian-Style Curry)
marinated chicken > coconut curry > cashews > cilantro tomato chutney > raita > jasmine rice
Grilled Pacific Salmon
whipped potatoes > market vegetables > romesco sauce > tomato & olive confit
Cilantro Honey Baby Back Ribs
BBQ spice > corn on the cob > fresh slaw > waffle fries
Served with carrot purée, charred rapini & turnip, sautéed mushrooms & natural pan jus.
8 oz Center Cut AAA Alberta Sirloin
10 oz Canadian "Angus Reserve" NY Steak
Oceanwise | Vegetarian | Good in a hurry
CAVU: An acronym used in aviation circles meaning "Ceiling and Visibility Unlimited." Commonly used by pilots as slang to describe anything that is desirable or sought after.
Our Crew:
This is kind of how we look at our food and our team - unlimited. From the moment you walk in you're greeted by our always smiling hostesses, to the minute you sink into the seats for a chat with our friendly servers and bartenders, you feel yourself starting to...chill out...unwind. Whether it's a burger dripping with wine roasted onions and applewood smoked cheddar, or our tender charred skin wild salmon...we offer the best of the West...with a twist. Believe it or not, cooking was something our Executive Chef Alex was always drawn to; more by an unseeable force than a guidance counselor or career aptitude test (though he did take one and it said he’d be an excellent basket weaver). In fact, get him chatting and Alex can pinpoint inspirational experiences, moments and people that drew him to where he is now.
